Coconut Sorbet 7L
Scoop or Use in Soft Serve Machine
Bright, smooth, and refreshingly tropical! Our Coconut Sorbet is crafted with real green coconut water and pulp, delivering a naturally rich and revitalizing flavor. Made with coconuts sourced from Brazil, this vegan sorbet has a creamy, smooth consistency that works beautifully in smoothies, bowls, or as a light dessert. Enjoy a naturally tropical taste that brings a refreshing twist to every dish.
Naturally vegan and gluten-free, this sorbet is perfect for cafés, juice bars, and restaurants looking to bring a tropical touch to their menu. Serve it by the scoop, blend it into smoothies, or get creative with your own signature recipes.
Benefits
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Ingredients
Green coconut water, green coconut pulp, sugar, glucose, maltodextrin, stabilizers (guar gum, xanthan gum, sodium carboxymethy cellulose), emulsifiers (mono- and diglycerides of fatty acids [soy], fatty acid salts, sorbitan monostearate, polysorbate 60), citric acid.
Contains: Soy.
Shelf Life
18 months. Keep frozen. -18C.
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24.0 cm × 24.0 cm × 14.3 cm
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9.45 in × 9.45 in × 5.63 in
Tub Size
How to use
Versatile, vibrant, and ready to elevate your creations!
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To create creamy coconut swirls, let the sorbet mixture melt until it’s liquid, then pour it into the soft-serve machine.
The machine will churn and freeze it to the perfect texture, ready for serving.
This process ensures consistency and efficiency, ideal for busy smoothie bars.
Request pricing and order a free sample!
